Chocolate Chips Cookies

Material :

• 250 grams low-protein wheat flour
• 2 tablespoon maize
• 100 grams sugar
• 150 grams margarine
• 2 eggs (yellow content)
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1 tablespoon milk powder

decoration :
60 grams chocolate chips

How to Make :
1. Mixed wheat flour, milk powder, baking powder, salt and maize. Poke average
2. Shake with a mixer : yellow eggs, sugar and margarine until soft (2 minutes)
3. Enter the flour mixture to the dough margarine, slosh with wooden spoon
4. Take one tablespoon dough, rounded shape
5. Enter the cake batter in the place, give decoration chocolate chips
6. Oven 25 minutes with a temperature of 160 Celcius degrees until cooked