cassava tape pudding

ingredients :
1 glass flour
1 glass sugars
1 glass coconut milk from 1/2 coconuts
1 glass cassava tape
2 eggs
1 teaspoon vanilla
1/2 teaspoon salt
1 tbs butter

How to make :
1. puree cassava tape. stir with coconut milk

2. add flour, eggs, vanilla, salt and butter
3. stir until smooth
4. enter in a buttered baking dish, oven until cooked.
5. let it cool and cassava tape pudding can be served