milk puding

ingredients :
1 liter fresh milk
500 grams sugar
500 mL water
5 pack agar-agar (gelatin)
1 sdm acetat acid for cake
1 sdm butter
1 teaspoon flour
1 teaspoon sugar

how to cook :
1. boiled fresh milk. add acetat acid until fresh milk thickens separated from water
2. filtered, if  the water runs out, give butter, flour, and 1 teaspoon sugar
3. roundly shape look likes balls  
4. add 5 pack agar-agar in the 500 mL water and 500 grams sugar, boiled
5. give milk balls, boiling until 45 minutes
6. enter in the gelatin mold
7. cooled and can be served

party puding

ingredients :
250 grams sugar
2 pack agar-agar (gelatin)
5 glass liquid milk
2 yellow eggs (shake)
red pasta, little essence

how to cook :
1. add agar-agar (gelatin) in the liquid milk, bring to boiling
2. add sugar and yellow eggs, slowly shake
3. lift and give little red pasta and essence, slowly shake
4. cooled and enter in the gelatin mold
5. agar-agar printed according to taste

fruit juice

ingredients :
400 mL tomato juice
300 grams papaya
50 mL fresh milk
50 mL Lemon squash syrup
1 fresh lemon
1 tbs rhum
500 grams ice cubes

How to make :
small pieces of papaya, add all ingredients and blend until smooth. fruit juice can be served

Durian Ice Cream

ingredients :
1 pieces of Durian
250 grams sugar
50 grams cornstarch
250 mL fresh milk or full cream



How to make :
1. fresh milk or full cream and sugar cooked until boiling
2. mixed cornstarch and durian (just fruit flesh)

3. add cornstarch and durian in the fresh milk and sugar, cooked until boiling
4. after boiling, cooled and enter in the refrigerator

chocolate ice cream

ingredients :
200 grams chocolate powder
200 ml fresh milk
500 grams sugars
3 yellow eggs
3 tbs corn starch
1 teaspoon vanilla powder
200 ml water




How to make :

1. sugars, fresh milk, and vanilla powder cooked until boiling
2. mixed corn starch, chocolate powder with water. add yellow eggs and little fresh milk. cooked until boiling
3. after boiling, cooled and enter with refrigerator

cassava tape pudding

ingredients :
1 glass flour
1 glass sugars
1 glass coconut milk from 1/2 coconuts
1 glass cassava tape
2 eggs
1 teaspoon vanilla
1/2 teaspoon salt
1 tbs butter

How to make :
1. puree cassava tape. stir with coconut milk

2. add flour, eggs, vanilla, salt and butter
3. stir until smooth
4. enter in a buttered baking dish, oven until cooked.
5. let it cool and cassava tape pudding can be served

grilled shrimp

ingredients :
1 kilograms big shrimp
2 pieces of lemon
3 pieces onions
3 pieces garlic
2 tbs butter
4 tbs cooking oil
1 teaspoon salt




How to make :
1. clean shrimp, add lemon juice, salt, keep quiet, and then drain
2. puree garlic and onions
3. frying pan give cooking oil, cook spices until fragant
4. mixed shrimp, spices and butter, and then roast in the oven 10 minutes
5. grilled shrimp can be served and give the sauce
 

Kiwi Strawberry Smoothie

Ingredients :
2 banana
8 strawberries
3 kiwi
1 cup vanilla frozen yogurt
2 cup pineapple and orange juice blend
ice
100 grams sugar

How to make :

1. place the banana, strawberries, kiwi, vanilla frozen yogurt, pineapple and orange juice blend in a blender.
2. add sugar and ice, blend until smooth.
3. kiwi strawberry smoothie can be served

orange juice

ingredients :
300 grams fresh orange
1000 ml fresh milk
200 grams sugar
ice

How to make :

1. prepare the oranges,peel and quarter the oranges   
2. the oranges trough the feed tube
3. squeezing orange juice with a blender or food processor
4. add fresh milk, sugar and ice
5. orange juice can be served

Vanilla ice cream

ingredients :
225 grams sugar
6 eggs
1 liter fresh milk
1 teaspoon vanilla powder





How to make :

1. cooking fresh milk until boiling
2. eggs and sugar mixed until condensed. add fresh milk with stirring
3. after boiling, take away and colded
4. enter in the freezer