COOKING

Cooking is the process of preparing food by applying heat, selecting, measuring and combining of ingredients in an ordered procedure for producing safe and edible food. The process encompasses a vast range of methods, tools and combinations of ingredients to alter the flavor, appearance, texture, or digestibility of food. Factors affecting the final outcome include the variability of ingredients, ambient conditions, tools, and the skill of the individual doing the actual cooking.

The diversity of cooking worldwide is a reflection of the aesthetic, agricultural, economic, cultural, social and religious diversity throughout the nations, races, creeds and tribes across the globe.

Bananas Fried

Material :
125 grams self raising flour

1 tablespoon caster sugar (superfine)
1 teaspoon cinnamon powder
4 bananas
oil to fry
ice cream

How to Make :

1. Mixed flour and a little salt
2. Add 250 ml water little by little
3. Leave it up to 30 minutes
4. Mixed cinnamon and sugar
5. Two banana split. Intervention in the flour dough
6. Fry in oil for 2 minutes
7. give bananas fried with cinnamon and sugar
8. Served with ice cream

MoonLight

Material :
500 grams wheat flour high-protein
300 grams sugar
10 grams baking powder
4 chicken eggs
1 teaspoon vanilla
1/2 teaspoon salt
1.1 Liter water

Decoration :
100 grams chocolate
50 grams wijen
100 grams peanuts
150 grams sugar
sweet condensed milk
150 grams margarine

How to Make :

1. Mixed wheat flour and baking powder, add sugar and eggs while stirred
2. Add water little by little while whipped until softly
3. Leave the batter cake for 1 hour
4. Give the batter cake into the mold containing diameter 10 cm
5. Roast
6. Leave to mature. Lift
7. Give 2 tablespoon margarine on top of cake
8. Give 2 tablespoon sugar, chocolate, wijen, and peanuts
9. Cut 2 sections of cake and then give sweet condensed milk on top of cake
10. Cut small and served